Grass fed Gelatin

  • Our LYG 100% Natural, Grass Fed Gelatin is made from super, grass fed nutritious beef bones and connective tissue. Gelatin is a complete protein source which provides essential amino acids necessary for tissue building and repair within multiple areas of the body, allowing the body to heal from the inside out!

  • How is gelatin good for you?

    As a natural source of protein, our gelatin is made up of essential, non-essential and conditionally-essential amino acids to contribute to the building and repair of bodily tissues. Specifically our gelatin is 20 percent glysine, 10 percent glutamine, 12 percent proline, and 12 percent hydroxyproline which are the amino acids that contribute the building blocks necessary for this to occur and will influence the beneficial effects the protein content has on these tissues.

  • The amino acid profile in Gelatin is something that is commonly missing from most people’s every day diet. Some of the amazing benefits include:

    • Repairing connective tissue.
    • Supporting the gastrointestinal system as the glycine contained in gelatin can help to repair the intestinal wall and most importantly assists the body to digest foods, thereby decreasing your bodies susceptibility to food allergies.
    • The keratin from Gelatin can also assist with improving hair and nails.
  • Derived from collagen source (skin, connective tissue, bones). all cattle are all vet checked and certified. NesProteins Grass Fed Gelatin does not contain gluten, dairy, cholesterol, sugar, fat or MSG. Is Kosher and Halal certified with no added preservatives.

    Many cattle can be stuck in feed lots for up to 30 to 90 days to increase their body weight and to marble their meat. It is our view that cattle are meant to be fed on grass, rather than be confined to feedlots and fed grains. NesProteins Grass Fed cattle are responsibly farmed, free range, and pasture raised. This means they are free from toxic chemicals, antibiotics, and hormones.

    As Our Love Ya Guts Gelatin has no flavour, it can be easily used in baking and cooking. It can be used to make jellies, gummies (chewable lollies), panna cotta, pancakes, cookies, biscuits and homemade bouillon (thin soup or stock). It can even be added to tea or coffee, and helps homemade whipped cream hold its shape.

  • 100% Grassfed, Pasture raised Bovine Gelatin

    Serving Size - 8-10g Servings per Package - 20
    Avg. Qty. per Serve % DI/RDI Avg. Qty. per 100 g
    ENERGY
    PROTEIN
    -GLUTEN
    FAT, TOTAL
    -SATURATED
    CARBOHYDRATE
    -SUGARS
    SODIUM
    150 kJ
    8.8 g
    NOT DETECTED
    <1 g
    <1 g
    <1 g
    <1 g
    30 mg
    -
    15 %
    -
    -
    -
    -
    -
    -
    1500 kJ
    88.0 g
    NOT DETECTED
    <1 g
    <1 g
    <1 g
    <1 g
    300 mg

    Percentage Daily Intakes/Recommended Dietary Intakes based on the average adult diet of 8700 kJ per day. Manufactured in a facility that also processes products containing eggs, fish, shellfish, soy, lupin, tree nuts, and sesame.

    AMINO ACID PROFILE
    Grams per 100 g
    Glycine 21.40
    Alanine 8.90
    Arginine  7.80
    Aspartic acid  6.00
    Glutamic Acid  10.00
    Histidine 0.80
    Proline  12.40
    Hydroxyproline  11.90
    Lysine 3.50
    Hydroxylysine  1.00
    Leucine  3.30
    Isoleucine  1.50
    Methionine  0.70
    Phenylalanine  2.40